Don’t dare serve these without a heaping helping of French
toast topped with whipped honey butter.
2 ounces orange juice
2 ounces strawberries
1/2 ounce strawberry syrup
4 ounces champagne
How to make it;
1. Blend orange juice, strawberries, and strawberrysyrup in a blender until smooth.
2. Pour into a cocktail glass.
3. Top with champagne.
4. Garnish with a strawberry and an orange slice.
